Wednesday, May 16, 2012

Chicken BLT Salad Bowl

Picture of Chicken BLT Salad Bowl in a red bowl


8 slices bacon, cooked

4 cups romaine lettuce, ripped

1 cup red grape tomatoes, halved

1 cup low-fat croutons

¼ cup light mayonnaise

1 tablespoon water

1 tablespoon cider vinegar

½ teaspoon sugar


Wash lettuce and add to a large bowl.

Cut the bacon in small pieces and add to bowl.

Add tomatoes to the bowl.

Add croutons to the bowl.

Toss everything thoroughly.

In a smaller bowl combine the mayonnaise, water, cider vinegar and sugar. Wisk everything thoroughly.

Add dressing to large bowl and toss everything again.

Serve 4.

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