Ingredients:
8 ounces steamed
rice
8 shrimps, previously cooked
2 eggs
2 tablespoons
onion, chopped
2 tablespoons
carrot, chopped
2 tablespoons
green onion, chopped
2 tablespoons
green peas
1 teaspoon
sesame seed
3 tablespoons
butter
1 teaspoon
oil, used for cooking veggies
2 teaspoons
soy sauce
⅛ fresh
ground black pepper
2 cloves garlic,
minced
1 teaspoon
fresh grated ginger
¼ teaspoon sesame
seeds
⅛ teaspoon salt
Preparation:
Preparation:
Scramble eggs
and chop after cooking.
Sauté chopped
onion, green onion, seasoning and carrots in the oil until done and mix with
chopped scrambled egg, shrimps and chicken.
Break off
chunks of steamed rice and mix with vegetable, egg and chicken.
Add sesame seed, minced garlic, ginger, salt
and pepper, stirring well.
Add butter and soy sauce into the mixture,
stirring well until done.
You can serve
this excellent plate combined with some
other recipes of our collection.
Serve 2.
it dont have peas in it
ReplyDeleteThank you very much for your visit and comment. You are completely right, it was omitted because it is a secondary ingredient and totally optional. Now it is included and updated. I hope to see you again visiting us.
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