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Oven-roasted
Sausages, Potatoes, and Peppers
“An oven pan laden with
delicious food (a LOT of it) that is cost-effective. Very easy and delicious.
This
recipe will serve 3 or 4 adults or just one person several times.”
Ingredients:
1 package (at
least 1 pound) of your favorite sausage links
5 medium-sized
potatoes
1 small jar
banana peppers
2 yellow bell
peppers, sliced and seedless
1 large
onion, sliced
3 table spoon
olive oil
1 teaspoon salt
1 teaspoon
freshly black ground pepper
2 teaspoon dried rosemary
3 tablespoon
creole seasoning
Preparation:
Spray a large
baking pan with nonstick spray
Slice
sausages into thin rounds, about 1/5″ thick.
Cut potatoes
into 1/2″ chunks.
Slice onion
and pepper into strips
Place all
ingredients on baking sheet and drizzle oil over.
Toss
everything together in the oil, making sure everything feels coated.
Add salt,
pepper and spices.
Toss
everything again.
Top with
sliced banana peppers.
Bake at 400°F for about 30-35 min or until
potatoes are tender.
You can
combine this excellent recipe with some others from our collection.
Enjoy this
recipe and many more at lilasapron
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