|Picture from chewnibblenosh|
Image Credit: Christine
Crock Pot Barbecue
“There are plenty of Crock Pot BBQ sandwich recipes out there, but this one is my favorite. It
uses both beef and pork and just a few other ingredients to create the perfect BBQ storm.
Everything goes into the slow cooker together…”
1 ½ pounds beef stew meat
1 ½ pounds lean pork, cubed
1 green pepper, chopped
1 small onion, chopped (about 1 cup)
1 (6 oz.) can tomato paste
½ cup light brown sugar, firmly packed
¼ cup white vinegar
1 tablespoon chili powder
2 teaspoon salt
1 teaspoon dry mustard
2 teaspoon Worcestershire sauce
Combine all ingredients in a 5+ quart slow cooker.
Cover and cook, on HIGH, for 7 hours.
Shred the meat before serving.
Enjoy this recipe and many more at chewnibblenosh