Picture from: navywifecook Image Credit: Mercedes |
California Breakfast Casserole
“I just love all-in-one
breakfasts...don't you? A complete breakfast (and then some!) in one easy to
eat little square. I've always like breakfast casseroles, but it's rare that I
get a chance to make them.” Mercedes
Ingredients:
12 pre-cooked (frozen) breakfast sausage patties, thawed
2-3 sliced tomatoes
2-3 sliced avocados
12 eggs
1 cup milk
1 package frozen hash browns, thawed
1 cup shredded cheddar cheese
1 teaspoon salt
½ teaspoon pepper
Extra cheddar cheese for topping
Preparation:
Heat oven to 350°F.
Layer the bottom of a greased 9×13 pan with sausage topped
with tomatoes and avocado.
In a bowl, beat eggs and milk.
Stir in all other ingredients.
Pour hash and egg mixture over the sausage, tomatoes, and
avocados.
Bake for 45-60 min or until well set.
Top with extra cheddar right after pulling out of the oven
so it melts all over the top.
Top with salsa or sour cream.
You can combine this amazing recipe with some others from
our collection.
Serve 8.
Enjoy this recipe and many, many more when visiting navywifecook
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