 |
| Picture from: blogchef Image Credit: Bobby |
Bacon
Wrapped Tater Tots Recipe
“Bacon
wrapped tater tots are a delicious appetizer to prepare for a snack or to bring
to parties. This is another great recipe for the upcoming Super Bowl.” Bobby
Ingredients:
1 (32 ounce)
bag frozen tater tots
12 ounces
bacon (each slice cut in ½)
16 ounces
pickled jalapeño peppers (sliced)
1 cup
Colby-jack cheese
½ cup ranch
dressing
Toothpicks
Preparation:
Slightly
defrost the tater tots to allow the toothpicks to go through.
Hold a
jalapeño slice around a tater tot and then wrap ½ slice of bacon around and
secure it
together with a toothpick.
Repeat until
all of the bacon is used up.
Heat oil in a
deep fryer to 375°F.
Deep fry
tater tots in batches for 3-4 minutes or until brown and crispy looking.
Drain on
paper towels.
Repeat until
all of the tater tots have been fried.
Immediately
sprinkle with cheddar cheese.
You can
microwave them a little so that the cheese melts better.
Serve with
ranch on the side.
Enjoy this
awesome recipe and many more when visiting blogchef
No comments:
Post a Comment