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Picture from bestestreacipes Image Credit Maria |
Brown
Sugar Glazed Pork Tenderloin
Ingredients:
1 pork
tenderloin
½ teaspoon fresh ground black pepper
1 teaspoon
cumin
1 teaspoon
chili powder
½ teaspoon
Cajun seasoning
2 -3
tablespoons olive oil
2 tablespoons
butter
½ cup brown
sugar
2 tablespoons
garlic, finely chopped
1 tablespoon
water
Preparation:
Preheat oven
to 350°F.
Combine
pepper, cumin, Cajun seasoning and chili powder in a small bowl.
Rub spices
generously over the pork tenderloin.
Heat olive
oil and butter over medium-high heat in a large oven proof pot.
Brown pork tenderloin
on all sides.
In another
small bowl, combine brown sugar, garlic, and water.
Brush on all
sides of tenderloin.
Roast in oven
for 20 - 22 minutes.
Remove and let
stand for 5 minutes before slice.
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