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| Picture from: whattodrink Image Credit: whattodrink |
Pear
Mimosas Cocktail
Ingredients:
2 bottles
Champagne
4 cups Pear
Nectar
1 Lime (cut
into 8 wedges)
Preparation:
For each
serving, pour 3/4 cup of Champagne (or ginger ale) into a flute or wineglass
and top
with 1/2 cup of pear nectar.
Squeeze and
drop in 1 wedge of lime.
Type
of drink:
Cocktail
Recommended
glass:
Cocktail
Glass
Enjoy this
recipe and many more when visiting whattodrink
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