Tuesday, April 16, 2013

Slow Cooker Beef Stew

Slow Cooker Beef Stew
Picture from: navywifecook
Image Credit:  Mercedes

Slow Cooker Beef Stew  


1 tablespoon Worcestershire sauce

½ cup flour

1 teaspoon salt

1 teaspoon pepper

½ cup water

1 pound sirloin beef steak, cubed

4 medium potatoes, cubed

1½ cups baby carrots

8 ounces sliced fresh mushrooms

1 can beef broth (14 oz)

1 can dice tomatoes, not drained (14 oz)


Mix Worcestershire, flour, salt, pepper and water together in a greased slow cooker.

Add beef and remaining ingredients.

Mix well.

Cover and cook on LOW for 7-8 hours.

Read more and enjoy this amazing recipe and many more when visiting navywifecook

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...