Wednesday, May 15, 2013

Crock Pot Balsamic Beef

Crock Pot Balsamic Beef
Recipe from: yourhomebasedmom
Image Credit: Leigh Anne

Crock Pot Balsamic Beef

“Quick, easy and delicious!!” Leigh Anne


1¾ pounds boneless roast beef (chuck or round roast)

1 cup beef broth

½ cup balsamic vinegar

2 tablespoons Worcestershire sauce

1 tablespoon soy sauce

1½ tablespoons honey

½ teaspoon red pepper flakes

3 cloves garlic, chopped


Place roast in crock pot.

Mix together remaining ingredients.

Pour over roast.

Cook on high for 4 hours or low for 6-8 hours.

Remove roast from cooker and shred with a fork.

Place in serving dish.

Pour ½ cup of juice over roast.

Read more and enjoy this amazing recipe and many more when visiting yourhomebasedmom

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