Sunday, May 5, 2013

Pico De Gallo Recipe

Pico De Gallo Recipe
Recipe from: blogchef
Image Credit: Bobby

Pico De Gallo Recipe

“One of the recipes that I made for Cinco de Mayo is pico de gallo. For those of you not familiar with this condiment, pico de gallo is a salsa from Mexican cuisine consisting of chopped tomatoes, jalapeno peppers, onions and cilantro.” Bobby


4 plum tomatoes (seeded and diced)

1 small white onion (finely chopped)

2-3 jalapeño peppers (seeded and chopped)

½ cup fresh cilantro (chopped)

1 tablespoon fresh lime juice

Salt (to taste)


In a bowl combine tomatoes, onion, peppers and cilantro.

Add lime juice and salt.

Mix well.

Cover and refrigerate for 1 hour.

Makes about 2 ½ cups of salsa.

Read more and enjoy this amazing recipe and many more when visiting blogchef

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