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| Recipe from: kissmywhisk Image Credit: Carrie |
Soy
Balsamic Slow Cooker Chicken
“Keep reading
for the recipe, I've scaled it down a bit from what I actually did this time
since
most people don't need the amount of chicken I cooked. We're looking
forward to eating the
leftovers for lunch this week though!” Carrie
Ingredients:
2-3 lbs bone
in chicken, I used a combination of drumsticks and breasts
1 whole
onion, sliced into rings
¾ cup low
sodium soy sauce
⅓ cup
balsamic vinegar
2 tablespoons
Worcestershire sauce
2 bay leaves
5 cloves
garlic, smashed
1-2
tablespoons peppercorn, cracked (or just uses ½ teaspoon ground pepper if you
are in a
rush)
1 tablespoon
brown sugar
2 tablespoons
cornstarch
⅓ cup chicken
broth
Chives
Directions:
Place chicken
and onion in slow cooker.
Pour soy
sauce, balsamic vinegar, Worcestershire sauce, bay leaves, garlic, and
peppercorn
into slow cooker and stir around, coating chicken.
Add brown
sugar, cornstarch, and chicken broth and stir again.
Cook on low
for 5-6 hours, break and shred chicken up a bit (a potato masher works really
well
for this).
Serve over rice
and garnish with chives.
Read
more and enjoy this amazing recipe and many more when visiting kissmywhisk
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