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Recipe from: theredheadedprincess Image Credit: Jess |
Carolina
Barbecue Sauce
“This sauce
is amazing on Carolina pulled pork! It's got a little kick but it's not
overpowering...and definitely has that tang that Carolina BBQ is famous for.
Hope y'all enjoy!” Jess
Ingredients:
3 cups apple
cider vinegar
2 teaspoons
salt
2 teaspoons
cayenne pepper
1 tablespoon
red pepper flakes
2 tablespoons
brown sugar
3 tablespoons
hot sauce (preferably Texas Pete)
1 teaspoon black
pepper
2 tablespoons
liquid hickory smoke
⅓ cup
Worcestershire sauce
1 teaspoon garlic
powder
Preparation:
All you have
to do is mix it all together and store it.
Be sure and
make it at least 24 hours ahead of time to let the flavors blend.
I poured it
in these mustard and ketchup containers from Walmart for fewer than two dollars
to
make it easier for people to squirt the sauce on the barbecue.
Read
more and enjoy this amazing recipe and many more when visiting theredheadedprincess
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