Friday, January 17, 2014

Italian Pasta Salad Recipe

Italian Pasta Salad Recipe
Recipe from: blogchef
Image Credit: Bobby
Italian Pasta Salad Recipe

“This recipe for Italian pasta salad makes a great tasting side dish to bring to cook-outs and is good served with grilled meats such as pork chops or steak.” Bobby


1 (16 ounce) package spiral pasta

3 cups cherry tomatoes (halved)

½ lb provolone cheese (cubed)

½ lb salami (cubed)

¼ lb sliced pepperoni (cut in half)

1 large green bell pepper (seeded and chopped)

1 (10 ounce) can black olives, drained

1 (4 ounce) jar pimentos (drained)

1 (8 ounce) bottle Italian salad dressing

Cooking Instructions:

Bring a large pot of lightly salted water to a boil.

Add the spiral pasta and cook for 8 to 10 minutes or until al dente.

Drain and rinse with cold water.

Add the drained pasta to a large bowl.

Add the tomatoes, provolone cheese, salami, pepperoni, green pepper, black olives, and 

Pour in the salad dressing and toss to coat.

Read more and enjoy this amazing recipe and many more when visiting blogchef

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