Tuesday, January 28, 2014

Simple and Quick Baked Chicken Nuggets

Recipe from: joyouslydomestic
Image Credit: Angela
Simple and Quick Baked Chicken Nuggets

“And, I like to serve these up with some homemade baked fries on the side - another wallet-friendly alternative to fast food.” Angela


3 boneless and skinless chicken breasts, trimmed up and cut into similar-sized chunks

Salt and pepper, to taste

2 teaspoons olive oil

3 tablespoons breadcrumbs

2 tablespoons grated Parmesan cheese

3 tablespoons panko breadcrumbs

1 teaspoon Italian seasoning

Non-stick cooking spray


Preheat oven to 400 degrees.

Cut a piece of parchment paper to fit a large, rimmed sheet pan. 

Lightly coat the parchment with some non-stick spray. 

Set aside.

In a small mixing bowl, combine the regular breadcrumbs, Parmesan cheese, panko 
breadcrumbs and Italian seasoning.

Place the chunks of chicken in a medium mixing bowl.

Lightly season with salt and pepper. 

Stir or toss to coat evenly. 


Note:  If you don't have breadcrumbs on hand, you can crush up some croutons or crackers. 

Also, all regular breadcrumbs can be used instead of using a combination of regular ones and 
panko ones. 

The panko just adds an extra "crunch" factor to the nuggets.

Read more and enjoy this amazing recipe and many more when visiting joyouslydomestic

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