|Recipe from: lilasapron|
Peach Habanero BBQ Sauce
“It pairs well with chicken, pork, shrimp, your finger, etc. It’s sweet, hot, tangy, and righteous.”
1 cup of finely chopped (peeled) fresh peaches (about 2 medium)
1/2 cup ketchup
1/8 cup finely chopped (seeded) habanero pepper
1/3 cup finely chopped red onion
3 cloves finely chopped garlic
1/3 cup honey
1/4 cup apple cider vinegar
1 tsp Worcestershire sauce
1 tsp dry mustard
1 tsp salt
Combine all ingredients in a medium saucepan, bring to a boil, then let simmer for 30 minutes.
OMG, that’s the only step! Just one.
Brush it on meat right before it comes off the grill, and serve some extra on the side for
It’s great for oven-roasting, too.
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