Saturday, February 15, 2014

Simple Steak Sauce

Simple Steak Sauce
Recipe from: makebetterfood
Image Credit: Kevin
Simple Steak Sauce

“This copycat recipe is simple and yields a flavorful sauce that will keep for up to a week.” Kevin

½ cup boiling water

Bring water to a boil in a small saucepan.

⅓ cup raisins

Place raisins in the bowl of a food processor. Pour boiling water over raisins and let sit until 
plump, about 5 minutes.

¼ cup ketchup

3 tablespoons Worcestershire sauce

2 ½ tablespoons white vinegar

2 tablespoons Dijon mustard

½ teaspoon salt

½ teaspoon pepper

Add ketchup, Worcestershire sauce , vinegar, mustard, salt, and pepper. 

Blend until mixture is smooth.


Transfer to a small serving cup.

Read more and enjoy this amazing recipe and many more when visiting makebetterfood

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