Sunday, May 25, 2014

Roast Chicken Italian Style

Roast Chicken Italian Style
Recipe from: thibeaultstable
Image Credit: Ann
Roast Chicken Italian Style

“This is one of those dinners that you don't need a recipe for and it can be adapted to suit your own taste.” Ann

I cut up a whole chicken.

Added onions, garlic cloves, zucchini, potatoes, cherry tomatoes and black olives.

Seasoned with fresh rosemary, salt and pepper and drizzled with olive oil.

Roasted in a hot oven at 475°F.

Season Greek Style or  roast with different vegetables such as carrots, Brussels sprouts, turnip, etc....

Read more and enjoy this amazing recipe and many more when visiting thibeaultstable

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