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Recipe from: kraftrecipes Image Credit: kraftrecipes |
Fresh
Peppers and Green Beans
“Crisp-tender
green beans and onions mixed with flavorful red peppers and a tangy vinaigrette
makes for a fresh take on a sensible side.” kraftrecipes
What
you need:
2 onions cut
into thin slices
1/2 cup KRAFT
Sun Dried Tomato Vinaigrette Dressing made with Extra Virgin Olive Oil,
divided
1 lb. Fresh green beans, trimmed
1/4 cup water
1 red pepper,
cut into thin strips
Make
it:
Cook onions
in 1/4 cup dressing in large skillet on medium heat 5 min. or until
crisp-tender,
stirring occasionally.
Add beans and
water; stir.
Cover; cook 5
min.
Stir in
peppers; cook, covered, 5 to 8 min. or until beans are crisp-tender.
Remove from
heat; stir in remaining dressing.
Read
more and enjoy this amazing recipe and many more when visiting kraftrecipes
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