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| Recipe from: hamptonroadshappyhour |
Salty Chihuahua
“Shakespeare
once penned, "What's in a name?" (Romeo and Juliet), which leads me
to ponder the profound and often humorous names given to cocktails. With
this drink, my guess would be that the "Salty" certainly refers to
the salted rim, and the "Chihuahua" (a state, and city, in Mexico)
refers to some of the award winning Tequila distilled in that state. But
whatever the origin of the name, we're left with a tasty drink that's
definitely worthy of being our featured cocktail... Salty Chihuahua.
Cheers!” hamptonroadshappyhour
Ingredients:
4 oz. Grapefruit Juice (any variety)
Grapefruit slice to garnish
Coarse Salt
Directions:
To salt the rim:
Wet the
rim of any cocktail glass, invert, and tap into the Coarse Salt, set upright,
and fill with ice.
For the cocktail:
Combine
the 2 spirits and Grapefruit Juice in an ice filled cocktail shaker.
Cover,
shake well, and strain into your glass.
Garnish
with a slice of Grapefruit
Insert a
couple of sipping straws, and start enjoying your delicious... Salty
Chihuahua.
Bottoms
up!
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